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mexican--recipes.com
STARTING WITH
THE MAYAN AND AZTECS, MEXICAN RECIPES HAVE HAD A DIVERSE AND HUGE
HISTORY!
Before the arrival of the Spaniards Mexican recipes
seldom had meat in them, corn and beans was the staple ingredient. The
Spanish and French have both had an influence in the Mexican diet, most
of us all know about the conquering of the Aztec Civilization in 1521,
after this is when the Spaniards brought meat such as beef, pork, lamb,
also fruits, vinegar, cheese, garlic, wheat, and milk.
In 1864 Ferdinand Maximilian ruled Mexico and this is when the
influence of the French cuisine came in Some Mexican-French recipes
include conejo en mostaza and Chiles en nogado. Many of are favored
Mexican recipes have their own food history, The Mexican recipes
of today have a mix of ingredients from South American, Caribbean,
African, and French cuisine. Lots of food lovers say that The Tex-Mex
cuisine is one of the best.
As an appetizer there is a good variety, such as nacho with cheese dip,
cornbread, salad, soup, tortilla chips and chili plus many others. Corn
tortilla, rice and refried beans are often included in a Traditional
Mexican dinner. Now the only way to polish off a Mexican meal is with a
delightful Mexican dessert dessert is not the first thing that comes to
mind when someone thinks of Mexican food many think of tacos, burritos,
enchiladas, tamales, or a torta.
Now let me tell you there is a very good variety of dessert recipes to
pick from, Apple Enchiladas, Avocado Lime Cheesecake, Bananas Foster
Chimichangas, Biscochitos, Brown Sugar Pecan Candies,
Buñuelos,
Churros, Empanadas, flan, Margarita Cake, Melon 'n' Grape Medley,
Mexican Wedding Cookies, Polvorones de Canele (Cinnamon Cookies),
Sopapilla Cheesecake, Sugarcoated Spanish Peanuts, Tres Leches 'Three
Milks'
So collect your Mexican
Recipes practice your favorite ones once a week until you
perfect them so that you can pass them down to the next generation.
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Easy Chicken Enchiladas
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